Digitalspy.com - A fishmonger in China reportedly suffered severe internal injuries after a live eel crawled up his bottom when he fell into a tank. According to The Sun, Li Chang, 43, slipped off his perch while sitting on the edge of a container housing hundreds of the fish. Chang said: "I guess they were scared when I suddenly landed in the tank so they started wriggling everywhere. Several shot up my trouser leg. And then to my horror I felt one go up my bottom. "I didn't say anything at first when I climbed out - I was too embarrassed. I dried myself off and tried to carry on working, but it was just too painful." Chang's co-workers in Gangzhou called the emergency services when he later collapsed and doctors successfully removed the eel and repaired the trauma in surgery lasting five hours. A hospital spokesman said: "The eel had badly injured the patient. If he had not arrived when he did he would have died. We expect he will make a full recovery, though. The eel was as wide as two fingers and as long as a man's arm."
I need to get Li Chang working for Joeyblueskies.com stat. This guy doesn't know what it means to take a play off. If a 2 ft eel slithered up BMOC's ass I guarantee you the guy would take a month off of work and be asking for workers comp the entire time. But not Li Chang. This guy went right back to work until the eel ate away most of his small intestines and sent him to the floor in excruciating pain. That's the kind of worker we need around here. Not the bunch of boozehounds we got now. I mean don't get me wrong, nobody minds a man having a morning eye opener. And it's OK to have a bracer around 10am and also a couple of drinks or so before lunch. And any man needs a few beers on a hot afternoon to keep himself healthy or at least happy. And of course almost everyone drinks during the cocktail hour. And a man can't really be criticized for having wine with his dinner, a liqueur afterwords and a hi-ball or two in the evening, but this damn business of sip, sip, sip all day long has got to stop.
The Management
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